Very delicate sparkling wine made with 100% Chardonnay grapes using the traditional method, aged for almost 6 years on lees. Aromas of baked apple, linden, yellow pears and brioche bread stand out.
Vintage: 2016
Composition: Blanc de blancs, Chardonnay 100%
Pairing: Oysters, butter lobster, salmon carpaccio, caviar.
22 in stock
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